Classification of Gram-Positive Bacteria Infections
Gram-Positive Bacteria
Cell Shape |
Characteristics |
Genus
|
Family |
Cocci |
cells in irregular clusters |
staphylococcus Micrococcus Sarcina
|
Micrococcaceae |
|
Cells in chains |
Streptococcus Leuconostoc |
Streptococcaceae
|
Bacilli |
Aerobic Sporing |
Bacillus |
Bacillaeceae |
|
Anaerobic Sporing |
Clostridium
|
|
|
Lactic fermentation |
Lactobacillus |
Lactobacillacaeae |
|
Propionic fermentation |
Propionibacterium |
Propioni-bacteriaceae |
|
Oxidative, weakly fermentative |
Corynebacterium Listeria Erysipelothrix |
|
|
|
|
|
Other Major Groups
Cell Shape |
Characteristics |
Genus
|
Family |
Acid-fast rods Ray-forming rods |
|
Mycobacterium Actinomyces, Nocardia Streptomyces
|
Actinomycetales |
Spiral organisms |
motile |
Treponema, Borrellia, Leptospira, Spirocheta
|
Spirochetales |
Small pleomorphic; |
lack rigid wall |
Mycoplasma
|
Mollicutes |
Small intracellular parasites
|
|
Rickettsiae, Coxiella, Chlamydia |
Rickettsiaceae Chlamydiaceae |
Intracellular parasites |
bordeline with protozoa
|
Bartonella |
Bartonellae |